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Biotechnology is an emerging technology which has positive and negative impacts on human health food and agriculture. A key to its advancement was the discovery of the structure of DNA in 1953, leading to numerous applications, particularly in forensics, medicine and agriculture. In the modern era t

Muhammad Tariq Ph.D Scholar, Prof. Dr Sayyed Azkia Hashimi . (2019) Evaluation of Biotechnology and Challenges to Islamic Fiqh, Hazara Islamicus, Volume 8, Issue 1.
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