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Consumers are more price-sensitive in the case of food products and services. Hence it is one of the motivations of customers purchasing green food. Green consumerism has appeared to answer to the requirement of green consumers who are worried about the environment. Numerous may affect the responsiveness of an ecofriendly customer towards a product or service. By analyzing this phenomenon using theory of planned behavior and price promotions literature, customer purchase intentions is affected differently by different and kinds of price promotions. This process also varies the degree of greenness and responsible purchasing among customers. Data collected from a sample of 400 consumers while, structured questionnaires were used to gather primary data from consumers. For hypothesis testing process macro was used. CFA was run by using AMOS. There have been discussed results alongwith recommendations and future directions at the end.

Malik Muhammad Faisal, Muhammad Razzaq Athar, Rauf.i.Azam, Ali Raza, Zia ur Rehman. (2017) Determinants and Outcomes of Consumer Green Attitude; Moderating Role of Degree of Greenness , Journal of Managerial Sciences, Volume 11, Issue 4.
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