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Background: Stem cells derived factor-1 alpha (SDF-1α) enhances the migration of bone marrow cells towards wound hence improve the healing process. The present study focuses on the therapeutic potenti ... Read More

Background: Yeast (Saccharomyces cerevisiae) has a buffering effect in the digestive tract, and proper feed additives in chicken diets can improve the birds’ digestive efficiency. The present study pl ... Read More

Background: Phosphoenolpyruvate carboxylase (PEPC; EC 4.1.1.31) is an important enzyme encoded by a gene family of at least 2-8 plant type and 1-2 bacterial type genes depending upon genome size or sp ... Read More

Background: Grape (Vitis spp.) is one of the most widely grown fruit crops in the world. It contains large amounts of phenolic compounds which have antimicrobial properties. Many efforts have been don ... Read More

Background:Chronic Hepatitis and mortality due to liver cirrhosis is common in Pakistan. Camel milk Lactoferrin has antiviral, anti-inflammatory properties. Nutraceutical foods like camel milk have ma ... Read More

Background: Human body fluids are vital for criminological examinations. The recovery, conservation, and investigation of body fluids or its stains are critical in measurable forensic cases. The amyla ... Read More

Background: The research was conducted to identify social, economic and management factors that may affect the total egg production in terms of total number of weak for average peak production in laye ... Read More

Background: R is one of the renowned programming language which is an open source software developed by the scientific community to compute, analyze and visualize big data of any field including biome ... Read More

SNP chip-based genome-wide association studies (GWAS) is an inspiring and fast scanning method for mapping variations within the genome and associating them with specific diseases/trait. This associat ... Read More

Background: Hemoglobin is the iron holding and oxygen carrying protein found inside the red blood cells. Studies have been done on Hb level variations in gender, race and region but no comparative stu ... Read More

Background: Stevia rebaudiana Bertoni is one of the most amazing herb that is an abundant source of diterpene glycoside a non-caloric sweetener. In recent years alongside its utilization in herbal and ... Read More

Background: Rabies is a neglected disease that claims more than 5000 human’s deaths in Pakistan that account for 10% global load of rabies related deaths annually. Dogs are major carriers for this zoo ... Read More

Background: Lichen is a complex symbiotic relationship arose from algae or cyanobacteria that live together with some fungal species. Some of them are edible and consumed as spice such as Platismatia ... Read More

Background: Changes in the hypothalamus-pituitary-adrenal axis and obesity play an important role in the development of diabetes. Aim of this study was to investigate the effect of spirulina supplemen ... Read More

Background: A previously identified sample XC02, which was collected from a pine forest (Pinus kesiya Royle ex Gordon), in Xuan Tho Commune, Da Lat, Lam Dong Province, Vietnam, was identified as Canth ... Read More

Background: Transgenic technology reflects the incorporation of novel useful traits in crop plants like cotton for economic benefits by overcoming the problems including insects’ pests and weeds in sp ... Read More

Determination of post mortem interval is done with various methods depending upon the condition of the dead body and the circumstances in which it is found. Ruling out foul play in unnatural deaths ha ... Read More

Cryptosporidiosis is an emerging food and water borne zoonotic disease, which is caused by genus Cryptosporidium. The first Cryptosporidium spp. was isolated from mice in 1907 and gained importance wh ... Read More

Background: In the third era of ancient DNA field, it has endured the mesmerising modifications, which should be revealed. From side to side period, analysis of mitochondrial DNA permits to determine ... Read More

Background: Brown leaf spot (BLS) caused by Bipolaris oryzae (Breda de Haan) Shoemaker, is a chronic disease of rice that infects millions of hectares worldwide each year. In this study, a total of 18 ... Read More

Background: Enhanced production and improved properties of cellulases for a greater activity on plant biomass would rank amongst the top priorities for second-generation ethanol production. Based on t ... Read More

About 334 million people worldwide have been affected by asthma and additionally 100 million expected to have asthma by the year 2025. Being the sixth most populous and economically developing country ... Read More

Background: Genome wide association studies elucidate that IL28B rs12979860 genetic polymorphism has a substantial role as a pretreatment predictor during PEG-IFN therapy in Hepatitis C virus (HCV) in ... Read More

Background: In 1980s, the first gaur x cattle hybrid (Selembu) was born in Malaysia. However the production and domestication of the animal faces many obstacles. The aim of this literature is to repor ... Read More

Background: In order to secure human lives the post flood disaster management system of different countries of the world was studied at united nation level, international level, individual countries l ... Read More

Background: SCCmec and PCR-RFLP are productive and cost-effective methods for epidemiological investigations and source tracking of MRSA. Aim of this study was to investigate the epidemiology and mole ... Read More

Background: For last five years, as technological advancement occurs, novel kinds of human generation viruses’ discovery have been increased. A rare human cancer associated virus Merkel’s Cell polyoma ... Read More